Kruk, O. P., and A. M. Ugnivenko. 2024. “MARBLING OF M. LONGISSIMUS DORSI AND ITS RELATIONSHIP WITH OTHER BEEF TRAITS”. Bulletin of Sumy National Agrarian University. The Series: Livestock, no. 3 (October), 61-68. https://doi.org/10.32782/bsnau.lvst.2024.3.7.