ARTICLE REVIEW APPLICATION OF BIO ADDITIVES: NUTRICEUTICS, PARAMPHARMATICS, PROBIOTICS IN THE DIETS OF COMPANION ANIMALS
Keywords:
cats, fat-soluble vitamins, nutraceuticals, probiotics, prebiotics, fatty acids
Abstract
Over the last decade, the use of supplements in human nutrition has become quite popular, and now it also occurs in pet nutrition, namely the use of supplements in the diets of dogs and cats is quite common around the world and in Ukraine. But the use of biological additives in the diets of domestic animals has a lot of controversy, there are doubts that the use of organic supplements in the diets of companion animals makes sense, and there are research results that show even the harm of improper use. And there is still a claim among animal owners that the cat as a obligate predator eats meat and does not need any other food (such as plant). Many cat owners generally feed their pets only meat, fish and milk. There are already many studies that such food is not only not useful, but also dangerous for the animal. Any predator, and in particular the cat, needs carbohydrates, vitamins, minerals, fatty acids and other components of plant foods. The diet of cats must be balanced, the intake of four particularly important components: proteins, fats, carbohydrates, vitamins and trace elements is essential and the lack or excess of any of them leads to metabolic disorders and causes great harm health. Another interesting issue is the use of probiotics and prebiotics, their impact on the immune system of animals, around the feasibility and usefulness of their use to companion animals, namely cats, there are many discussions. The aim of our work was to develop and analyze current research on the use of supplements in the diets of companion animals, analyze the classification of supplements, study their characteristics and justify the principles of selection of these supplements by pet owners. After studying a large number of studies, it can be noted that the use of supplements for cat food has its important potential, but still it is the veterinarian must choose the optimal diet with appropriate supplements and for this the doctor must collect a dietary history. It is the veterinarian who should help the pet owner to navigate the market of bioadditives designed for special nutritional purposes and choose the most optimal of them for their pets.
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5. Billman, G.E., H. Hallaq and A. Leaf. 1999. Prevention of ischemia-induced ventricular fibrillation by ω-3 fatty acids. Proc. Natl. Acad. Sci. 92:4427-4430.
6. Biourge, V., C. Vallet, A. Levesque, R. Sergheraert, S. Chevalier and J.-L. Roberton. 1999. The use of probiotics in the diet of dogs. J. Nutr. 128:2730S- 2732S.
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8. Chew, B.P., J.S. Park, T.S. Wong, H.W. Kim, B.B. Weng, K.M. Byrne, M.G. Hayek and G.A. Reinhart. 2000. Dietary beta-carotene stimulates cell-mediated and humoral immune response in dogs. J. Nutr. 130:1910-1913.
9. Cotman, C.A., E. Head, B.A. Muggenburg, S. Zicker and N.W. Milgram. 2002. Brain aging in the canine: a diet enriched in antioxidants reduces cognitive dysfunction. Neurobiol. Aging 23:809- 818.
10. Devis А. Nutraceuticals: Nutrition for life, health and longevity. - M., 2004
11. Flickinger, E.A. and G.C. Fahey. 2002. Pet food and feed applications of inulin, oligofructose and other oligosaccharides. Brit. J. Nutr. 87: S297- S300.
12. Fuller, R. 1995. Probiotics in man and animals. J. Appl. Bacteriol. 66:365-378.
13. Gibson, G.R., E.R. Beatty, X. Wang and J.H. Cummings. 1999. Selective stimulation of bifidobacteria in the human colon by oligofructose and inulin. Gastroenterology 108:975-982.
14. Greaves, J., J. Mann and J. Haworth. 2001. Natural alternatives. Petfood Ind. March:28-30.
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Published
2022-06-29
How to Cite
Shulga, A. R., & Fotin, A. V. (2022). ARTICLE REVIEW APPLICATION OF BIO ADDITIVES: NUTRICEUTICS, PARAMPHARMATICS, PROBIOTICS IN THE DIETS OF COMPANION ANIMALS. Bulletin of Sumy National Agrarian University. The Series: Veterinary Medicine, (1 (56), 58-69. https://doi.org/10.32845/bsnau.vet.2022.1.9
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