Editorial Team

Editor-in-Chief

Oksana Shkromada, Dr., Prof., Sumy National Agrarian University (Ukraine)

Mariia Kambur Dr., Prof., Sumy National Agrarian University (Ukraine)

Halyna Rebenko PhD, Sumy National Agrarian University (Ukraine)

Piter Surai, Dr., Prof., Technical Director Feed-Food.Ltd, Scotland, UK

Pеcka-Kiełb Ewa, PhD, Wroclaw University of Environmental and Life Sciences, Wroclaw, Poland

Sattorov Nosirjon, Dr., Institute of Biosafty problems Tajik Academy of Agricultural Sciences, Tajikistan

Anatolii Palii Dr., Prof., National Scientific Center «Institute of Experimental and Clinical Veterinary Medicine (Ukraine)

Valentyna Yevstafieva Dr., Prof., Poltava State Agrarian Academy (Ukraine)

Hanna Fotina Dr., Prof., Sumy National Agrarian University (Ukraine)

Tetiana Fotina Dr., Prof., Sumy National Agrarian University (Ukraine)

Andrii Berezovskyi Dr., Prof., Sumy National Agrarian University (Ukraine)

Oksana Kasianenko Dr., Prof., Sumy National Agrarian University (Ukraine)

Roman Petrov Dr., Prof., Sumy National Agrarian University (Ukraine)

Liudmyla Nahorna Dr., Prof., Sumy National Agrarian University (Ukraine)

Larysa Ulko Dr., Prof., Sumy National Agrarian University (Ukraine)

Oleksandr Skliar Dr., Prof., Sumy National Agrarian University (Ukraine)

Volodymyr Kassich Dr., Prof., Sumy National Agrarian University (Ukraine)