CHANGES IN THE MORPHOLOGICAL COMPOSITION OF THE HAEMOLYMPH OF UKRAINIAN STEPPE BEES WITH THE USE OF «EM® PROBIOTIC FOR BEES» IN AN ENTOMOLOGICAL CAGE EXPERIMENT
Abstract
Today, the mass death of bees is a current topic on a global scale. After all, these insects are the main pollinators of plants on our planet, thanks to them mankind receives products of plant origin, and apitherapy is increasingly used to maintain human health. Ukraine is one of the first countries which has significant contribution in the export of honey to Europe and other countries of the world. Therefore, it is important to maintain the health of bee colonies in good condition. The prevention of animal diseases, including those of bees, by improving their resistance is of paramount importance for veterinary welfare. The use of probiotics as an alternative means for the prevention and treatment of bacterial diseases of bees is a rather new trend. «EM® PROBIOTIC FOR BEES» is a preparation that, in addition to suppressing pathogenic and opportunistic microflora, also increases the resistance of bee families. Therefore, determining the effects of this probiotic on the morphological composition of the haemolymph of Ukrainian steppe bees of the winter generation was the main aim of the experiment. «EM® PROBIOTIC FOR BEES» was diluted in concentrations of 5%; 2,5%; 1,25% with buckwheat honey syrup solution and sugar syrup solution. Control groups of bees received native solutions of honey buckwheat syrup and sugar syrup. The morphological composition of bee haemolymph was studied by light microscopy (x1000) in 100 cells on days 7 and 10 of the experiment. By diluting «EM® PROBIOTIC FOR BEES» with buckwheat honey solution, it was found that the number of haemocytes in the haemolymph of all studied groups differed from the haemogram of the control group bees. A 5% concentration of probiotic stimulated the synthesis of spherulocytes in the haemolymph of bees, a 2,5% concentration activated the synthesis of different groups of immunocompetent cells, and a 1,25% concentration influenced the differentiation of prohemocytes into phagocytic cells capable of an immune reaction. In turn, the highest concentration of phagocytic cells (72,4 ± 0,45%) was observed in bees which received 1,25% solution of «EM® PROBIOTIC FOR BEES» diluted of sugar syrup solution. Thus, «EM® PROBIOTIC FOR BEES» has a stimulating and immune-stimulating effect on Ukrainian steppe bees of winter generation.
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