ПЕРСПЕКТИВИ ВИКОРИСТАННЯ У ГОДІВЛІ СВИНЕЙ БОРОШНА З ЛИЧИНОК КОМАХИ ЧОРНА ЛЬВИНКА
Ключові слова:
комахи, годівля, свині, птиця, тварини, інтенсивність росту, білок, жир, поживність, якість, продуктивність
Анотація
У статті узагальнено відомості зарубіжних і вітчизняних досліджень з використання борошна з комах як інгредієнт у раціоні кормів для вирощування тварин і птиці, відзначаючи його харчову цінність та перспективи використання. Білковий концентрат, отриманий із різних комах, таких як чорна львинка, борошняні черв’яки, підмор бджіл та інші, виготовляється у вигляді борошна. Склад поживних речовин у такому борошні різниться в залежності від виду комахи, субстрату, на якому їх вирощують, та методів виробництва. Личинка мухи володіє унікальною здатністю до поглинання різних біологічних відходів, таких як органічні залишки та продукти переробки. Ця характеристика робить процес вирощування мухи екологічно чистою альтернативою, при цьому значно зменшуючи викиди парникових газів та аміаку. Метою дослідження було проведення аналізу існуючих досліджень та перспективи використання білкового корму з комах у свинарстві. Борошно з комах є джерелом білка, амінокислот (лізину, метіоніну) і мінералів (кальцію, фосфору, цинку), маючи високу засвоюваність, що робить його цінним компонентом кормів для тваринництва. Використання цього борошна в раціоні тварин і птиці позитивно впливає на мікробіоту кишківника і покращує біохімічні показники крові тварин, сприяє покращенню продуктивності росту та якості м’яса, а також зниженню собівартості виробництва та впливу промисловості на навколишнє середовище. Борошно з личинок мухи чорна львинка багате на незамінні амінокислоти (16,08%), зокрема, на лейцин (3,53%), валін (3,41%) та лізин (3,37%). Олія з личинок Hermetia illucens містить лауринову, лінолеву, пальмітинову, олеїнову і міристинову кислоти. Борошно і жир із комахи чорна львинка є перспективною альтернативою для часткової заміни традиційних високобілкових інгредієнтів у раціонах свиней без негативного впливу на темпи росту, якість свинини та здоров’я тварин. Згодовування поросятам борошна з комах чорна львина змінює імунний статус і морфологію кишківника, підвищує засвоюваність білків і перетравність сухої речовини, збільшує середньодобові прирости тварин та має економічну ефективність виробництва продукції на одиницю приросту, а також покращує показники забою і якість свинини.
Посилання
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Опубліковано
2024-03-12
Як цитувати
Разанова, О. П., & Безносюк, А. М. (2024). ПЕРСПЕКТИВИ ВИКОРИСТАННЯ У ГОДІВЛІ СВИНЕЙ БОРОШНА З ЛИЧИНОК КОМАХИ ЧОРНА ЛЬВИНКА. Вісник Сумського національного аграрного університету. Серія: Тваринництво, (1), 91-99. https://doi.org/10.32782/bsnau.lvst.2024.1.11
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